Update tempaltes (gelée cassis et pesto zours)
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@ -20,6 +20,12 @@
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id="flowPara4593">Ingrédients :</flowPara><flowPara
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id="flowPara1372">Cassis*, sucre de canne*</flowPara><flowPara
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@ -683,19 +669,19 @@
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style="font-style:normal;font-variant:normal;font-weight:normal;font-stretch:normal;font-size:6px;font-family:sans-serif;-inkscape-font-specification:sans-serif;text-align:start;text-anchor:start"
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id="flowPara15484">Préparé avec $fruit de fruits pour 100g de produit fini</flowPara><flowPara
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style="font-style:normal;font-variant:normal;font-weight:normal;font-stretch:normal;font-size:6px;font-family:sans-serif;-inkscape-font-specification:sans-serif;text-align:start;text-anchor:start"
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style="font-style:normal;font-variant:normal;font-weight:normal;font-stretch:normal;font-size:6.04726px;font-family:sans-serif;-inkscape-font-specification:'sans-serif, Normal';font-variant-ligatures:normal;font-variant-caps:normal;font-variant-numeric:normal;font-variant-east-asian:normal;text-align:start;text-anchor:start"
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id="flowPara25590">Préparé avec $fruit de fruits pour 100g de produit fini</flowPara><flowPara
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style="font-style:normal;font-variant:normal;font-weight:normal;font-stretch:normal;font-size:6.04726px;font-family:sans-serif;-inkscape-font-specification:'sans-serif, Normal';font-variant-ligatures:normal;font-variant-caps:normal;font-variant-numeric:normal;font-variant-east-asian:normal;text-align:start;text-anchor:start"
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id="flowPara15488">Teneur totale en sucre : $teneur</flowPara><flowPara
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style="font-style:normal;font-variant:normal;font-weight:normal;font-stretch:normal;font-size:6.04726px;font-family:sans-serif;-inkscape-font-specification:'sans-serif, Normal';font-variant-ligatures:normal;font-variant-caps:normal;font-variant-numeric:normal;font-variant-east-asian:normal;text-align:start;text-anchor:start"
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id="flowPara15674">À conserver au frais après ouverture.</flowPara><flowPara
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style="font-style:normal;font-variant:normal;font-weight:normal;font-stretch:normal;font-size:6.04726px;font-family:sans-serif;-inkscape-font-specification:'sans-serif, Normal';font-variant-ligatures:normal;font-variant-caps:normal;font-variant-numeric:normal;font-variant-east-asian:normal;text-align:start;text-anchor:start"
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id="flowPara3752">À consommer de préférence avant : <flowSpan
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style="font-weight:bold"
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id="flowSpan15839">$dluo</flowSpan></flowPara><flowPara
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id="flowSpan32235">$dluo</flowSpan></flowPara><flowPara
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id="flowPara15672">*Produits issus de l'agriculture biologique</flowPara></flowRoot>
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@ -862,7 +848,7 @@
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inkscape:label="AB + Poids Net">
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@ -959,18 +945,36 @@
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style="font-size:4.4px;font-family:Karumbi;-inkscape-font-specification:'Karumbi, Normal';text-align:center;text-anchor:middle"
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id="tspan21611">Culture et cueillette à la main </tspan></tspan><tspan
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id="tspan21617"><tspan
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style="font-size:4.4px;font-family:Karumbi;-inkscape-font-specification:'Karumbi, Normal';text-align:center;text-anchor:middle"
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id="tspan21615">dans les Alpes de Haute-Provence</tspan></tspan></text>
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id="tspan33102">dans les Alpes de Haute-Provence</tspan></tspan></text>
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id="tspan33108"><tspan
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style="font-weight:bold"
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id="tspan33106">Ingrédients :
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</tspan></tspan><tspan
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</tspan><tspan
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x="45.853516"
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